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Easter Sunday at Conrad New York
April 5, 2015 @ 12:30 pm - 5:00 pm$30 - $60
The Conrad New York will host a fun-filled Easter celebration that the whole family can enjoy on Sunday, April 5. From 12:30-5pm, ATRIO Wine Bar | Restaurant will be serving two pre-fixe brunch menus, one for adults ($60/person) and one designed especially for kids ($30/child). For Mom and Dad, a choice of one entree is accompanied by a Bloody Mary, Mimosa or Bellini with delectable options including Bruschetta Scrambled Eggs with ripe heirloom cherry tomatoes, buffalo mozzarella and micro basil and a Truffle Croque-Madam which features a sunny side up egg atop Tuscan boule bread with rosemary ham and shaved truffle béchamel. The kids menu offers a number of tasty dishes such as Banana Oatmeal Crème Brulee; Silver Dollar Ricotta Hotcakes with hazelnut Nutella and macerated strawberries and “Peeps” in a Blanket, an all-beef hot dog inside a mini brioche bun with big apple ketchup and topped with an Easter marshmallow “peep.”
Additionally, this year Conrad New York has partnered with the Children’s Museum of the Arts New York to host a number of holiday-inspired activities from 12:30-3:30pm. These include a festive Easter egg hunt in the Atrium lobby, Easter egg decorating along with a variety of other games and crafts and a chance to meet and take photos with the Easter bunny.
For brunch reservations please call (646) 769-4250 or email ATRIO.email@example.com.