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Celebrate Mother’s Day At Philippe Chow

May 8, 2016 @ 2:00 pm - 11:00 pm

Varies

Owner and Executive Chef Philippe Chow puts his own contemporary spin on traditional Beijing-style cuisine at Philippe on Manhattan’s Upper East Side. This elegant Chinese restaurant serves an expertly designed menu of signature dishes such as Chicken Satay, Peking Duck, Green Prawns, and Nine Seasons Spicy Prawns—each presented family style—as well as a too-good-to-resist dessert menu from pastry chef Kostas Paterakis, that includes Red Velvet Cake; the gluten-free Warm, Bittersweet Chocolate Molten Cake; and Peanut Butter Mousse Pie. Specialty drinks ranging from a Lychee Martini to Midnight Mojito, are just the icing on this epicurean cake.

Details

Date:
May 8, 2016
Time:
2:00 pm - 11:00 pm
Cost:
Varies
Website:
http://philippechow.com/nyc/

Venue

Philippe
33 East 60th Street
New York, NY 10022 United States
Phone:
2126448885
Website:
www.philippechow.com

Organizer

Lawlor Media Group
Phone:
2126911900
Email:
media@lawlormediagroup.com